Finding the Green Fairy at La Fee Verte, Paris (Absinthe)

absinthe with water added

My first exposure to absinthe was watching it being prepared in a scene from the 1992 version of Bram Stoker’s Dracula. I don’t even recall whether they referred to the liqueur by name. But I do remember being fascinated by the almost-ceremonial process of preparing the drink prior to consumption. It was many years before I actually … Read more Finding the Green Fairy at La Fee Verte, Paris (Absinthe)

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